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Experience a timeless Brazilian favourite with Donna Nina’s Gluten-Free Pão de Queijo – cheesy, fluffy puffs made from a treasured recipe born in the heart of Minas Gerais, Brazil. Crafted to deliver authentic taste and texture, these frozen cheese balls bake to perfection in minutes: crispy and golden on the outside, chewy and rich inside. Whether you serve them as a warm snack, alongside a meal, or as party nibbles, they’re sure to be a hit. No gluten, no fuss – just real Brazilian flavour, made in New Zealand.
12 servings per pack
Gluten Free
Ready to bake
Do not refreeze or microwave
Weight
360 g
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