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Ingredients:
- 2 eggs
- 2 cup milk
- 1 ½ cups flour
- A pinch of salt
Preparation:
- Beat the eggs in a bowl.
- Add the milk and mix well.
- Gradually add the flour (by hand or mixer).
- Add the pinch of salt.
- Cook in a pan over medium heat until golden brown.
✨ Taste of Colombia tip: Fill them with our San Ignacio Dulce de Leche, available in our store.


